COVID-19 showed the weakest links in our food systems. Can we change them? (Thin-Ink)

28 April 2021
Apr 16, 2021


In the News

COVID-19 showed the weakest links in our food systems. Can we change them? (Thin-Ink)

Thin-Ink.net published an in-depth article that discusses how the pandemic, for many, led to massive job loss and sudden drops in incomes, which in turn cause people to cut back on what and how often they eat. The 2021 Global Food Policy Report (GFPR) …